Today is Aidil Adha but our cow can only be slaughtered tomorrow because too many of them.
Last night we stuffed ourselves with satay, bbq pari and at the last minute, prawn. And this morning breakfasted with Mie's signature dish - Nasi Dagang with gulai ikan kayu. And nasi impit plus kuah kacang.
Amri was having a blast of time and hardly inside the house, which was very fine with me.
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